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Specification: 12.8 - 13.2% Protein 63.5 -
65.0% Absorption
Features:
- Premium Quality
Bread Flour.
- Ideal for all types
of yeast-raised breads & rolls.
- Recommended for
some types of oriental wet noodles or miki.
- Superior
performance - high water absorption, excellent volume and fine crumb
texture.
- Enriched with
vitamins (thiamine, riboflavin, niacin) and iron.
an Aboitiz company |