Baking with chocolate
Chocolate, although versatile and can be used in different recipes, is a tricky ingredient considering that it has different types that are best used for a specific purpose.
Related Stories
Bake with Pilmico Flour: Choco Chip Banana Bread Recipe
Show your “loaf” for baking this Love Month! Try out our Choco Chip Banana Loaf
Bake with Pilmico Flour: Soft Ensaymada
How do strong hands make the softest bread? We’ll show you! Here’s a flexible panaderia
Bake with Pilmico Flour: Churros Recipe
Restaurant-style churros at home? Why not! Craft this popular Spanish dessert right at home with