Covering the basics
The first step in making a delectable baked treat is to cover the basics. By basics, we mean to learn about the key ingredient of almost all baked goods, the flour.
Related Stories
Bake with Pilmico Flour: Churros Recipe
Restaurant-style churros at home? Why not! Craft this popular Spanish dessert right at home with
Celebrating Excellence: Pilmico Recognized for Safety and Halal Compliance
Iligan City, Philippines—Pilmico Foods Corporation’s (Pilmico) Iligan operations recently marked two significant milestones in safety
Bake with Pilmico Flour: Ube Cheese Pandesal
It’s been a year of craving… Do you know how to bake your own Ube