The Five Benefits of Locally Produced Fresh Meat

The Five Benefits of Locally Produced Fresh Meat

by | Jan 11, 2022 | Farms

The Philippines is a meat-loving country.  In fact, 2020 statistics showed that every Filipino consumed an average of 13.74 kilograms of meat poultry. Fitch Solutions, a think tank, also mentioned that Filipinos are likely to spend more than ⅓ of the household...