by Jay-R Patron | Dec 18, 2021 | Flour
Show your “loaf” for baking this Love Month! Try out our Choco Chip Banana Loaf recipe right at home with the Wooden Spoon All Purpose Flour 1KG pack! INGREDIENTS: 250g Wooden Spoon All-Purpose Flour 5g Baking Powder 3g Baking Soda 3g Salt 4g Cinnamon Powder 180g...
by Jay-R Patron | Dec 18, 2021 | Flour
It’s been a year of craving… Do you know how to bake your own Ube Cheese Pan de Sal at home? Here’s how! INGREDIENTS: 400g Sun Moon Star Bread Flour 6g Instant Yeast 4g Salt 80g Sugar 20g Full Cream Powdered Milk 80g Ube Powder 240g Water 40g...
by Jay-R Patron | Dec 18, 2021 | Flour
How do strong hands make the softest bread? We’ll show you! Here’s a flexible panaderia classic recipe, perfect for breakfast, merienda, or dessert! #ProudToBePanadHero INGREDIENTS: 100g, Sun Moon Star Hard Wheat Flour 60g, Wooden Spoon Cake Flour 4g,...
by Jay-R Patron | Dec 18, 2021 | Flour
Start your mornings right with an all-time panaderia favorite: Pan De Sal! Baked proudly by our hardworking PanadHeroes across the nation! #ProudToBePanadHero #BringingComfortThroughFood INGREDIENTS: 1000g, Kutitap Hard Wheat Flour 10g, Instant Yeast 15g, Salt 188g,...
by Jay-R Patron | Dec 18, 2021 | Flour
The Perfect K-Drama Snack: Korean Garlic Bread Recipe Ready to binge on Korean dramas this summer? Whip up the perfect snack to go with! INGREDIENTS: [CREAM CHEESE FILLING] 460g Cream cheese 120g Refined sugar 60g All-purpose cream 60g Condensed milk [GARLIC TOPPING]...
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